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Classically a condiment was used to add more flavour to food; oils, vinegars, pickles, sauces, herbs & spices each add a note which enhances simple dishes of meat, fruit or vegetables. Perhaps the most common condiment used worldwide would be salt, a white crystalline substance made up of the elements sodium and chlorine (Na + Cl) which gives seawater its characteristic taste. Pepper (piper nigrum), freshly grated or in powder form, is often paired with salt at the dinner table. It imparts a hot, spicy taste which stimulates the digestive juices.

Dried Herbs, Spices and Seasonings

Natural Astragalus 200g

$17.80

Dried Herbs, Spices and Seasonings

Natural Burdock Powder 50g

$4.00

Broth, Dressings & Fermented

Natural Canned Smoked Oysters 85g

$7.00

Dried Herbs, Spices and Seasonings

Natural Cloves Whole 38g

$11.50

Dried Herbs, Spices and Seasonings

Natural Curry Powder 100% Pure 50g

$3.00

Dried Herbs, Spices and Seasonings

Natural Five Powder 54g

$8.90

Broth, Dressings & Fermented

Natural Flakes Vegetable 275g

$7.50