Average Nutrition Declaration per 100 grams
- energy: 1994kJ/475kcal
- fat: 16g of which saturates: 3,6g
- carbohydrate: 66,0g of which sugars: 19g
- fibre: 5,2g
- protein: 9,4g
- salt: 0,78g
Alce Nero organic spelt biscuits are made using only extra-virgin olive oil and without eggs, flavourings or animal fats. The flour comes exclusively from spelt that has been grown within Italy. spelt, one of the oldest types of grain to be cultivated by man, is distinguished by its nutritional properties and because it’s a source of fibre. This special recipe makes them crumbly and delicious, perfect for a nutritious breakfast or snack.
spelt flour (38%)*, spelt flakes (29%)*, cane sugar*, extra-virgin olive oil* (14%), rice syrup*, raising agents (ammonium carbonates, sodium carbonates), salt. * Organic
Contains gluten. May contain traces of other grains, eggs, milk, almonds, hazelnuts, Brazil nuts and soya.
Store in a dry cool place, away from light. Carefully close the pack after opening.
Produced in the plant of: Via lavoro industria 1041 Rudiano (BS) – Italia/Italy