- 38 Servings
- Makes 9.5 Quarts of Broth
- USDA Organic
- Made from Seasoned, Concentrated Mushrooms
- Certified Organic by QAI
Only 1 tsp. Better Than Bouillon = One cube or 8 oz. can broth.
Basic Stock Directions: Dissolve 1 teaspoon Organic Mushroom Base in 8 oz. boiling water. For each quart of stock needed, use 1 1/2 tablespoons Organic Mushroom Base.
For best results, refrigerate after opening.
Mushrooms*, salt, cane sugar*, maltodextrin*, natural flavors, dried onion*, soybean oil*, dried garlic*, and natural butter flavor* (from milk*).