Christmas is a magical time of the year in the kitchen. Our Christmas sharing session will help you to get in the festive spirit with a variety of different cuisines.
The seminar will be held on Saturday, 21 December 2019 at 2.30 pm-5.30 pm
. Raw Avocado Mousse
. Raw Fruit Tart
. Raw Bubur Chacha
Students are encouraged to bring some homemade snacks using recipes found in the Thermomix Wholesome Vegan Cookbook by Kee Yew. Then we will feast to celebrate Christmas together after the class 😁